CA DE VIN SPECIALS

       SOUP OF THE DAY

       Served with chargrilled baguette

$13

       PORTARLINGTON MUSSELS

       Served with tomato , garlic, chilli and

       chargrilled baguette

$21

        PORK AND FENNEL SAUSAGES

        Baked with garlic and thyme, served with

        mash and a mustard sauce

   $22

        BEEF NAVARIN

        Slow cooked with parnips, carrots, field

        mushrooms and tokey

$31

       TRADITIONAL GREEK MOUSSAKA

       Served with mixed leaf

$24

       GRAIN FED SIRLOIN

       Served with oyster mushrooms, garlic,

       parsley and a white wine sauce

$32

       FLOUNDER ala MENIER

       With lemon, parsely and capers, served with

       kipflers and broccolini

   $30

       PIZZA RUSTICANA

       Roasted pork, semi dried tomatoes,  onions

       and capsicum on a napoli base

   $24